Sushi Class with The Little Pink Chef



With more than 10 years’ experience as a Chef, travelling and cooking around the globe, Maryke Josling decided to share her passion for great food. In 2009 she started The Little Pink Chef and ever since it has grown into a cooking studio teaching over 2000 clients each year. In 2014 Maryke Josling featured in the Emirates in-flight magazine and in 2015 twice on RSG Radio. She was cooking on both Pasella (SABC2) and Hectic Nine9 (SABC2) children`s programme (see the youtube link).

This year Maryke will be doing a basic sushi tutorial with each table individually.

Sessions will be as follows: 9:30; 10:30; 11:30 BOOKING IS ESSENTIAL

Ticket Price: R100 pp

For bookings contact: Brandvlei Cellar at: sales@bcwines.co.za or 023 340 4215